Main burners: BTU-per-hour input 39,000
Sear Zone burner: BTU-per-hour input 13,000
Side burner: BTU-per-hour 12,000
Dimensions - Lid Open (inches) 63.00"H x 57.70"W x 30.60"D
Dimensions - Lid Closed (inches )48.10"H x 57.70"W x 27.00"D
Primary cooking area (square inches) 513
Warming rack area (square inches) 128
Total cooking area (square inches) 641
Weight (pounds) 173
Stainless steel burners 3
Fuel type Natural Gas
Side tables 2
Cooking grate type WEBER CRAFTED 7mm diameter stainless steel cooking grates
Swivel casters 2
Swivel locking casters 2
Tool hooks 6
Battery type 1 AA - Electronic ignition
Built-in lid thermometer